Herbed Sundried Tomato Aioli- Phillips Seafood
By KennyB07
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 c. mayonnaise
- 1/4 c. sundried tomatoes
- 2 fresh basil leaves
- 2 Tbsp. fresh oregano leaves
- 3 Tbsp. roasted garlic
- 2 Tbsp. olive oil
- 1/4 c. fresh lemon juice
- 1 Tbsp. freshly grated lemon zest
- 2 Tbsp. freshly chopped parsley
- salt & pepper to taste
Details
Preparation
Step 1
To prepare each sauce: combine all ingredients in a food processor and process till smooth. Reserve chilled until ready to serve.
You'll also love
-
FETTUCCINE WITH GOAT CHEESE, LEEKS...
0/5
(0 Votes)
-
Beef Horseradish Dip
0/5
(0 Votes)
-
Shrimp and Crab Meat Alcachofas
2.3/5
(3 Votes)
-
Baked Cobia or Lemon Fish with...
3.6/5
(27 Votes)
-
Pasta with Roasted Red Peppers,...
0/5
(0 Votes)
Review this recipe