California Mashed Potatoes

By á-42235

Ingredients

• 1 lbs. potatoes, peeled if desired, cut into chunks
• 2 Tbsp. chopped parsley
• 1 envelope Lipton onion soup mix
• 3/4 cup milk, heated to boiling
• 1/2 cup sour cream

Preparation

Step 1

Boil potatoes until very tender, drain.

Return potatoes to saucepan. Mash potatoes

Stir in parsley and onion soup mix blended with hot milk and sour cream.