Maple Pepper Bacon
By CandyH
Rate this recipe
4.4/5
(26 Votes)
Ingredients
- 1 lb bacon
- Maple Syrup
- Pepper
Details
Adapted from foodnetwork.com
Preparation
Step 1
Position wire racks on 2 rimmed baking sheets. Lay 1 pound bacon in a single layer on the racks and bake 7 minutes at 375 degrees F. Brush with maple syrup and continue baking until caramelized, about 25 minutes, flipping, brushing with syrup and seasoning with pepper every 5 minutes. Let cool 5 minutes on the racks.
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