Not Your Usual Boring Green Bean Casserole
By á-48726
Rate this recipe
4.5/5
(11 Votes)
Ingredients
- 1 big can white shoepeg corn
- 1 big can French-style green beans, drained really well
- 1/2 c. finely chopped onion
- 3/4 c. shredded cheddar cheese
- 1 1/2 cans cream of celery soup
- 1/2 c. sour cream
- salt & pepper to taste
- 1 stick melted butter
- 1 stack Town House crackers, finely ground
Details
Adapted from kraftrecipes.com
Preparation
Step 1
Mix the first seven ingredients together in a large bowl. Pour into a greased 2-quart casserole dish. Mix melted butter with the crackers. Place on top of the green bean and corn mixture. Bake on 350° for 45 minutes.
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