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Ingredients
- 1 jar Harry & David Original Oregon Trail Sauce
- 1 bottle Harry & David Raspberry Chipotle Grilling Sauce
- 1 bag Meatballs
Details
Preparation
Step 1
Defrost meatballs in microwave for 2-3 minutes. Mix Harry & David Original Oregon Trail Sauce and Raspberry Chipotle Grilling Sauce in slow cooker. Heat on high for 5 minutes while stirring. Add meatballs and warm for 30 minutes. If needed, add a tablespoon of water to keep sauce fluid. Serves 4
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