Menu Enter a recipe name, ingredient, keyword...

Corn Pudding

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 2 cans corn (1 whole, 1 creamed)
  • 1/2 cup sugar
  • 2 TBS flour
  • 1 tsp vanilla
  • 1 tsp salt
  • 1 tsp pepper
  • 1 cup milk
  • 2 eggs

Details

Preparation

Step 1

Beat 2 eggs into the milk, then add remaining ingredients. Dot with butter and bake at 350 for one hour in a greased baking dish.

You'll also love

Review this recipe

Caramel Corn Corn Chowder