Shrimp Quiche

By Orion

Ingredients

• 1 Deep Dish pie shell
• 1 can (4 1/2 to 5 1/2 oz) whole shrimp drained
• 1/3 cup green onions; chopped (tops included)
• 4 oz Swiss Cheese; grated (1 cup)
• 3 eggs
• 1 cup of milk
• 1/2 t salt
• 1/8 t pepper

Preparation

Step 1

Distribute shrimp over the bottom of the pie shell

Sprinkle evenly with the green onions and cheese

In a separate bowl; beat together the eggs, milk, salt and pepper Pour this mixture over the shrimp and~ cheese

Bake at 350 degrees for 45 minutes or until custard is firm in the center

Let stand for 10 minutes before serving