Vegan Sweet Potatoe Casserole

By mneyhart

Great recipe for both vegans and non-vegans. A nice alternative to the traditional mashed sweet potatoes with marshmallows

Ingredients

• TOPPING:
• 4 sweet potatoes cooked and peeled
• 2 tblsp. soy margarine (I use earth balance)
• 1/4 cup soy mile
• 1/4 cup orange juice
• 1 tsp. vanilla
• 1/4 cup sugar
• 1/4 cup maple syrup
• 1/2 tsp. salt
• 3/4 tsp. nutmeg
• 3/4 tsp. cinnamon
• 1/4 cup soy margarine
• 1/2 cup brown sugar
• 1/3 cup white flour
• 3/4 cup chopped pecans
• 2 tblsp. maple syrup

Preparation

Step 1

Preheat oven to 350 and spray a 2 quart dish with non-stick spray

Mash the sweet potatoes with soy margarine until smooth

Add the soymilk, orange juice, vanilla, sugar, maple syrup, salt, nutmeg and cinnamon

Pour into prepared dish

Mix the topping ingredients together until well combined

Sprinkle over the casserole and bake 45 minutes or until heated throughout