Antoinette's Strawberry Freeze
By dpearce
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Ingredients
- 3/4 cup White Sugar
- 8 ounce Cream cheese ; softened
- 1 package (10 oz) Frozen strawberries ; thawed
- 2 Bananas ; diced
- 1 carton (8 oz) Cool Whip
- 1 can (20 oz) Crushed Pineapple ; drained
Details
Preparation
Step 1
In a medium bowl, cream together the sugar and cream cheese until smooth. In a separate bowl, mix together the pineapple, strawberries, bananas and whipped topping. Fold the fruit mixture into the cream cheese mixture until evenly blended.
Spread into a 9 X 13 glass dish, or divide among several smaller serving dishes. Cover with plastic wrap and freeze overnight.
Thaw for approximately 20 minutes before serving
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