CUCUMBER SALAD {ellie krieger}

By grinder

Ingredients

• 2 English cucumbers
• 1 small red onion
• 1.5 tablespoons salt
• 1 Tbsp.+1 tsp. white wine or sherry vinegar
• 1 teaspoon sugar
• 2 tsp. dried dill or 2 Tbsp.fresh

Details

Servings 4

Preparation

Step 1

Slice cucumber lengthwise, remove the seeds and slice thinly. Thinly slice onion. In a colander, toss cucumber and onion with salt and let sit and drain for 20 minutes. Press liquid out of vegetables and rinse well with cold water.

In a medium bowl combine vinegar and sugar and stir well. Add the cucumber mixture and toss to coat. Stir in the dill.