Banana Fruit Mini Loaves

Photo by Johanna V.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    eggs

  • 2/3

    cup sugar

  • 1

    cup mashed bananas (about 2 medium)

  • 1-3/4

    cups all-purpose flour

  • 3

    teaspoons baking powder

  • 1/2

    teaspoon salt

  • 1

    cup mixed candied fruit

  • 1/2

    cup raisins

  • 1/2

    cup chopped walnut

Directions

1. In a bowl, beat eggs and sugar. Add bananas; mix well. Combine the flour, baking powder and salt; gradually add to egg mixture. Fold in fruit, raisins and walnuts. Transfer to three greased 5-3/4-in. x 3-in. x 2-in. loaf pans. Bake at 350° for 30-35 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Yield: 3 mini loaves.

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