Tomato Bruschetta

By lmccraw

Ingredients

• 16 (1/2" thick) baguette slices
• 3 T olive oil
• 4 ripe tomatoes, seeded and chopped
• 1/2 small sweet onion, thinly sliced
• 1/2 c torn fresh basil
• 1 garlic clove, minced
• 1/2 t kosher salt
• 1/4 freshly ground pepper

Details

Servings 8

Preparation

Step 1

Brush both sides of bread with oil. Toast both sides. Toss together tomatoes and next 5 ingredients; serve over bread slices.