Apple Scotch Cookies

By Kitchenbee

These apple scotch cookies are like a cross between oatmeal and butterscotch pudding, all in a single cookie. Enjoy with a big glass of milk or scoop of vanilla ice cream.

Ingredients

• 2 cups flour
• 2 teaspoons baking soda
• 1 teaspoon cinnamon
• 3/4 teaspoon salt
• 1 1/4 cup firmly packed brown sugar
• 3/4 cup butter, softened
• 1 teaspoon vanilla
• 1 (12-ounce) package butterscotch morsels
• 2 cups chopped apples
• 1 cup oats, uncooked

Details

Servings 4
Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 350°F.

In small bowl, combine flour, soda, cinnamon and salt.

In large bowl, combine brown sugar and butter; beat until fluffy. Beat in eggs and vanilla. Gradually beat in flour mixture. Stir in morsels, apples and oats.

Using a rounded tablespoon for each cookie, drop dough onto lightly greased cookie sheet. Bake at 350°F for 10 to 12 minutes.