Cake-Pineapple Upside Down Cake

By NanaDavis

Ingredients

• box of regular yellow cake mix
• 1/2 cup unsalted butter
• 1 cup brown sugar
• lg. can crushed pineapple, drained

Preparation

Step 1

Mix cake mix as directed on box

Melt butter in 10 x 13 cake pan
Sprinkle brown sugar over top
Spoon pineapple over brown sugar


Pour cake mix over top.

Bake 350* for 45 minutes or center comes out clean. Let sit for 5 minutes. Invert upside down on platter.