Menu Enter a recipe name, ingredient, keyword...

Creamed Corn Recipe

By

This side dish is prepared in your slow cooker so it saves space on the stove top and the oven. It pairs well with Turkey or Ham for your Holiday dinner!

Google Ads
Rate this recipe 4.5/5 (13 Votes)

Ingredients

  • 2 (16 oz.) Packages of Frozen Sweet Corn
  • 1 (8 oz.) Chive and Onion Cream Cheese
  • 1/4 Cup Butter, cubed
  • 1 Tablespoon Sugar
  • Freshly Ground Black Pepper
  • Chives for Garnish

Details

Adapted from hotdishhomemaker.com

Preparation

Step 1

1. Butter the interior of your slow cooker.

2. Place the first 4 ingredients in your slow cooker, then give a few turns of your Pepper mill over all. Lightly stir together the ingredients.

3. Set the temperature on LOW for about 2-3 hours, stirring occasionally. Look for all the ingredients to be creamy and blended together.

4. When done cooking, stir again to combine all the ingredients before transferring to your serving dish, or if you are having a buffet, you can serve right from the slow cooker. Add a few chopped Chives to the top for garnish.

Enjoy!

Recipe by: Hot Dish Homemaker

You'll also love

Review this recipe

Chicken and Corn Chowder Southwest Corn Pudding