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Baked Artichoke Dip

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Very good. Everyone will want the recipe!

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Ingredients

  • 2 cups mayonnaise
  • 2 cloves crushed garlic
  • 2 cups grated Parmesan
  • 2 6 oz. jars marinated artichokes
  • 1 dash Worcestershire sauce
  • Dash cayenne pepper
  • 1 tsp. dried parsley

Details

Servings 12
Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

Preheat oven to 350*.

Combine mayonnaise, garlic, artichokes and Worcestershire sauce.

Pour into baking dish and top with cayenne and parsley flakes.

Bake 30 to 45 minutes, until hot & bubbly.

Serve with tortilla chips, veggies, crackers or sliced baguette.

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