Lemon Lush

By dorchuk

Ingredients

• 1/2 C Margarine
• 1 C Flour
• 8 oz Philadelphia cream cheese
• 1 C powdered sugar
• 1 8oz box cool whip
• 3 C milk
• 2 pkgs instant lemon pudding
• Pecans if desired

Preparation

Step 1

In 9 x13 pan combine margarine and flour. Press in bottom of dish and bake at 350. (Glass dish bake at 325) for 15-20 minutes

Combine cream cheese and powdered sugar beat together with mixer, fold in 1 C Cool whip and beat
Spread over cooled crust.
Combine 3 C milk with instant lemon pudding, let stand a little to thicken some.
Pour over cheese mixture.
Put rest of cool whip on top and sprinkle with pecans on top if desired
If you go a little skimpy on cup of cool whip you put in cheese spread, you will have enough cool whip in one 8 oz box to do the whole thing.