POTATO WEDGES

By sallytrejo

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Ingredients

4 medium potatoes, cut in 16 wedges
vegetable oil
seasoned salt
sour cream
cheese

Details

Preparation

Step 1

Place potato wedges, cut sides down on broiler pan. Brush with oil, sprinkle with seasoned salt. Set oven to broil, 3 inches from heat. Brown about 5minutes. Spoon sour cream and cheese dip in center of platter with wedges circling around.

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