Summertime Orzo & Chicken

Summertime Orzo & Chicken
Summertime Orzo & Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    c. uncooked orzo pasta

  • 1

    lb. boneless, skinless chicken breasts, cut into 1 inch pieces

  • 1

    medium cucumber, chopped

  • 1

    small red onion, chopped

  • 1/4

    c. minced fresh parsley

  • 2

    tbsp. lemon juice

  • 1

    tbsp. olive oil

  • 1

    tsp. salt

  • 1/4

    tsp. pepper

  • 1/4

    c. crumbled reduced fat feta cheese

Directions

1. Cook pasta according to package directions. 2. Meanwhile, in a large skillet coated with cooking spray, cook chicken over medium heat for 6-8 min, or until no longer pink. 3. In a large bowl, combine the cucumber, onion, parsley and chicken. Drain pasta; stir into bowl, whisk the lemon juice, oil, salt and pepper. 4. Pour over chicken mixture, toss to coat. Serve warm or cold. Just before serving, sprinkle with cheese.

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