Parmesan Upside Down Baked Potatoes
By samara72
Rate this recipe
4.5/5
(30 Votes)
Ingredients
- 7 red potatoes, washed and cut in half
- 2-3 tablespoons butter
- 6 tablespoons shredded Parmesan cheese
- garlic powder
- sea salt
- freshly cracked pepper
Details
Adapted from facebook.com
Preparation
Step 1
1). Preheat oven to 400F. Melt butter in the bottom of a 9×13 glass pan.
2). Sprinkle Parmesan cheese and seasonings over butter. Place potatoes cut side down and sprinkle more seasonings on top of potatoes.
3). Bake for 40-45 minutes or until cooked through. Allow to cool in the pan for 5 minutes before serving.
You'll also love
-
Hillbilly chocolate applesauce cake
4.4/5
(38 Votes)
-
Egg Sandwich with Spinach, Brie &...
4.5/5
(25 Votes)
-
Roasted Tomatillo & Green Olive...
4.5/5
(24 Votes)
-
Crispy Smashed Paprika Potatoes
4.4/5
(41 Votes)
Review this recipe