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Ingredients
- 2 tsp Butter
- 1/2 c Leeks-thin sliced, whites only
- 1/4 c Chix broth
- 10 oz frozen Peas
- S&P
Details
Preparation
Step 1
Melt butter m-h. Add leeks - cover 5 min.
Add broth & peas - cover and cook 10 min.
Add S&P
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