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Peanut Butter Fudge


One of the best recipes for peanut butter fudge using basic ingredients and traditional fudge cooking methods. Maybe you should just double the recipe now?

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Rate this recipe 3.7/5 (6 Votes)


  • 1 pound brown sugar
  • 1 cup evaporated milk
  • 4 tablespoons butter
  • 1 teaspoon cider vinegar
  • 1 teaspoon vanilla
  • 1 (12-ounce) jar Jif smooth peanut butter


Servings 20
Preparation time 15mins
Cooking time 75mins


Step 1

Grease an 8-inch square pan with butter.

In a medium saucepan, combine brown sugar, milk, butter and vinegar. Bring to a boil over medium heat, stirring constantly.

Remove from heat and stir in remaining ingredients until well blended. Pour into the prepared 8 inch pan.

Let cool and enjoy!


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