Roasted Cauliflower

By dawn716

Ingredients

• 1 MEDIUM HEAD CAULIFLOWER
• 3 CLOVES GARLIC, SLICED THIN
• 1/4 C OLIVE OIL
• 2 T. LEMON JUICE
• 1/2 t SALT
• 1/4 t PEPPER
• 2 T PARMESAN CHEESE

Preparation

Step 1

PREHEAT OVEN TO 450* COMBINE CAULIFLOWER AND GARLIC IN BAKING DISH. COMBINE REMAINING INGREDIENTS AND POUR OVER CAULIFLOWER. BAKE 25 MINUTES, SPRINKLE WITH CHEESE.