Nana's Baked Pineapple***

Photo by Roxie B.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    T cornstarch

  • 1/4

    cup water

  • 2

    eggs beaten

  • 1-15oz can crushed pineapple (drained)

  • 1/2

    cup sugar

  • 1

    tsp vanilla

  • 1

    T butter

  • Cinnamon

Directions

Preheat oven 350* -Combine cornstarch and water, stir until smooth. -Add to eggs, blend well. -Stir in pineapple, sugar and vanilla. -Pour into buttered 1 1/2 quart casserole dish. -Dot with butter and sprinkle with cinnamon. -Bake for 45 min.

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