Carrot cake
By Bonnies
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 layer yellow cake
- 1 1/4 cups miracle whip
- 4 eggs
- 1/4 cup cold water
- 2 tsp cinnamon
- 2 cups shredded carrots
- 1/2 cup chopped walnuts
- 1 16 oz tub vanilla icing
Details
Preparation time 20mins
Cooking time 55mins
Preparation
Step 1
Combine cake ingredients well and add carrots and walnuts at the end.
Pour into greassed 13 x 9 inch baking pan.
Bake at 350 for 35 minutes...
You'll also love
- Lime Sherbet Punch 0/5 (0 Votes)
- CPR PIE ( Richard Hahnenkamp) 0/5 (0 Votes)
- Chunky Cheese Potato Soup and... 0/5 (0 Votes)
- SCALLOPED POTATOES WITH CARROTS... 0/5 (0 Votes)
Review this recipe