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Spicey Honey-Brushed Chicken Thighs

By

Cooking Light September 2010

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 tsp. garlic powder
  • 2 tsp. chili powder
  • 1 tsp. salt
  • 1 tsp. ground cumin
  • 1 tsp. paprika
  • 1/2 tsp. ground red pepper
  • 8 skinless, boneless chicken thighs
  • cooking spray
  • 6 tblsp. honey
  • 2 tsp. cider vinegar

Details

Cooking time 25mins

Preparation

Step 1

* preheat broiler or grill on BBQ (my preference)
* combine first 6 ingredients in large bowl and add the chicken
* toss to coat
* coat broiler pan with oil and place chicken on it
* broil for 5 min. on each side

* combine honey and vinegar in small bowl, stirring well
* remove chicken from oven and brush with 1/4 cup of mixture
* broil for 1 min.
* turn chicken over and brush with remaining honey mix
* broil 1 more min. or until chicken is done

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