Sausage Potato Casserole
By rossboys
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 cup mayonnaise
- 1 cup sour cream
- 1 med onion, chopped
- 1/2 tsp seasoned salt
- 1 bag (1 lb, 14oz) frozen shredded hash browns
- 1 lb smoked sausage, cut into 1/4" thick slices
Details
Servings 17
Preparation
Step 1
Preheat oven to 400 deg. Mix mayo, sour cream, onions and salt in large bowl. Add potatoes and sausage; mix lightly.
Spoon into 13x9" baking dish lightly sprayed with cooking spray; cover with foil.
Bake 40 to 45 min or until heated through.
You'll also love
- Sweet and Salty Kettle Corn Party... 0/5 (0 Votes)
- BEEF STROGANOFF (Jamie Oliver... 0/5 (0 Votes)
- Spicy Pork Au Jus WW 0/5 (0 Votes)
- Sweet Potatoe Casserole 0/5 (0 Votes)
- Chicken, Sausage, Asparagus and... 0/5 (0 Votes)
- Potato Stuffed Kielbasa 0/5 (0 Votes)
Review this recipe