Baked Shrimp in Italian Seasoning
By dkanon
We tried this for dinner the other night and loved it! I reduced the amount of butter and added coconut oil, which is much healthier. I rate this recipe 5 out of 5 stars.
Rate this recipe
4.6/5
(5 Votes)
Ingredients
- 2 pound tail off shrimp
- 1/4 c stick butter
- 2 T coconut oil
- 1 lemon
- 1 t lemon juice or more
- 1 pkg dried Italian Seasoning
Details
Adapted from keyingredient.com
Preparation
Step 1
Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Add layer of fresh shrimp, then sprinkle one pack of dried italian seasoning over all of it. Bake at 350 for 15 min.
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