Huevos with Black Bean Hash Browns

By á-4412

Ingredients

• 3 Cup hash browns
• 1 c canned black beans, rinsed
• 3/4 t ground cumin and dried oregano
• 1/2 tsp each chili powder and
• kosher salt
• 1/2 cup finely chopped onion
• 1 small jalapeno, seeds
• discarded, finely chopped
• 1 egg, beaten
• Cooking spray
• 6 fried eggs

Details

Servings 6

Preparation

Step 1

Huevos With Black Bean
Hash Browns

3 Cup hash browns
1 c canned black beans, rinsed
3/4 t ground cumin and dried oregano
1/2 tsp each chili powder and
kosher salt
1/2 cup finely chopped onion
1 small jalapeno, seeds
discarded, finely chopped
1 egg, beaten
Cooking spray
6 fried eggs

l. Pulse hash browns and black beans
in food processor until mixed but chunky
(about 10 pulses). Combine with cumin,
oregano, chili powder, salt, onion,
jalapeno and egg. Form mixture into 6
1/2 inch-thick patties and spray each
side generously with cooking spray.

2. Heat a griddle or large nonstick
skillet over medium heat and cook
patties about 5 min on each side
(if using a skillet, work in batches).
Keep on a baking sheet in a warm
oven until ready to serve.