Sicilian Lentil Soup

Sicilian Lentil Soup

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cup


Ingredients

  • 1

    lb lentils

  • 1

    tbsp extra-virgin olive oil

  • 1

    tsp oregano

  • 1

    large diced onion

  • 2

    minced garlic cloves

  • 16

    oz canned, diced tomatoes

  • 16

    oz tomato sauce

  • 1

    qt low-sodium vegetable broth

  • 8

    cups water

Directions

Soak lentils in dish filled with water 1 hour. Drain water. In a large pot, add oil, oregano, onion and garlic. Simmer for 5 minutes. Add tomatoes, tomato sauce, broth and water. Boil for several minutes. Add lentils and cook over medium heat for 1 hour. Season with salt and pepper.


Nutrition

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