White peach sangaria

By plf614

Ingredients

• 1 - 750 milliliter bottle dry white wine
• 3/4 c peach flavored vodka
• 6 TBL. frozen lemonade concentrate - thawed
• 1/4 c. white sugar
• 1 # white peaches pitted and sliced
• 3/4 c seedless red grapes - halved
• 3/4 c seedless green grapes - halved

Details

Servings 6
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

in a large pitched, combine dry white wine, peach vodka, lemonade concentrate & sugar. stir until sugar is dissolved. Add fruit.

Refrigerate sangaria until well chilled, at least 2 hrs. or overnite to blend flavors. serve over ice and use a slotted spoon to include fruit in each serving.