Banana Split Mini Bites

By kdet

Ingredients

• Bananas
• Melted Chocolate
• Peanuts or napriels
• Vanilla Icecream
• Whipped Cream
• Maraschino cherries

Preparation

Step 1

* Use firm bananas and cut into 1 inch sections. Leave the peel on for easy handling, and with a melon baller, dig a well in the middle of each banana section.
* Melt chocolate in the microwave and dip the bottom portion of the banana in chocolate and then dip it once again in either non-pareils or chopped peanuts. To quickly harden the chocolate, place dipped bananas in the freezer for five minutes.
* Fill each well with ice cream (I filled mine with vanilla chocolate chip) and top with whip cream and a maraschino cherry.