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BAKED PORK CHOPS WITH CORN DRESSING ( Michael Wayne Tite)

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Ingredients

  • 1 ) 6 pork chops
  • 2 ) 2 cups soft bread crumbs
  • 3 ) 2 eggs, slightly beaten
  • 4 ) 1/4 cup finely chopped celery
  • 5 ) 2 tablespoons chopped onions
  • 6 ) 1 cup whole kernel corn, drained
  • 7 ) 1 teaspoon salt
  • 8 ) 1/2 teaspoon pepper
  • 9 ) 1/4 cup melted butter

Details

Preparation

Step 1

Place chops in shallow greased dish. Mix remaining ingredients in order given. Put large spoonful of dressing on each chop. Bake uncovered at 350 for 60-70 minutes.

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