Bacon Cheddar Dip
By marmar
Rate this recipe
4/5
(1 Votes)
Ingredients
- 6 green onions, slivered
- 8 oz. cheddar cheese, shredded
- 1 1/2 cups sour cream
- 1 1/2 cups mayonnaise
- 2 dashes hot sauce
- 8 slices of bacon cooked crisp and crumbled
- 1/3 cup chopped almonds
Details
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
Combine all ingredients in a bowl. Refrigerate for 2 hours.
Serve with crackers, vegetables, or sour dough bread chunks.
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