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Bacon Cheddar Dip

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 6 green onions, slivered
  • 8 oz. cheddar cheese, shredded
  • 1 1/2 cups sour cream
  • 1 1/2 cups mayonnaise
  • 2 dashes hot sauce
  • 8 slices of bacon cooked crisp and crumbled
  • 1/3 cup chopped almonds

Details

Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Combine all ingredients in a bowl. Refrigerate for 2 hours.

Serve with crackers, vegetables, or sour dough bread chunks.

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