Herbed Potato Salad with lemon-olive oil dressing

By lisajesselson

Ingredients

• 2 lbs. red potatoes peeled and cut into pieces
• 1/4 c. extra virgin olive oil
• 1/2 c. chopped red onion
• 12 c. chopped red bell pepper
• 1/2 c. lemon juice
• 3 Tbs. oregano
• 2 Tbs. chopped mint
• 2 tsp. salt
• 3/4 tsp. ground black pepper

Preparation

Step 1

steam potatoes 10 min.
add oil to potatoes, toss
mix in onion, pepper, lemon, oregano, mint, salt and pepper
cover and chill
let stand room temp. 1 hr before serving