Sugar- Browned Baby Carrots

By hanley89

Ingredients

• 3 tbs butter
• 3 tbs brown sugar
• 3 lbs baby carrots
• 2 tsps grated lemon peel

Details

Servings 16

Preparation

Step 1

1. Cook carrots till tender
2. In a 4 qt saucepan over medium heat, heat butter and brown sugar until melted, stirring occassionally
3. Add carrots; over high heat, heat to boiling. Reduce heat to low;simmer, uncovered (10 minutes), stirring occasionally until carrots are heated through
4. Place carrot mixture in bowl, sprinkle with lemon peel.