Skinny Pumpkin Cream Cheese Bars

Skinny Pumpkin Cream Cheese Bars
Skinny Pumpkin Cream Cheese Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    box angel food cake mix- the 1 step kind

  • 1

    15oz can Pumpkin

  • 3/4

    Cup water

  • 1/2

    teaspoon cinnamon

  • 1

    8oz pkg. reduced fat cream cheese

  • few tablespoons of water, to be mixed with cream cheese

Directions

Soften the cream cheese then add it to mixer & beat it with a couple of tablespoons of water until smooth to thin it out. In a separate bowl, mix the cake mix, pumpkin, water, & cinnamon together until it is smooth & well mixed. In a 9x13 cooking dish- sprayed with non-stick cooking spray- add HALF of the cake –pumpkin mix. Then smooth it out with a rubber spatula. Drizzle half of the cream cheese over the top of it and take a small spatula to smooth it over the top. Add remaining cake-pumpkin mix & also the remaining cream cheese just making layers. Finally take a butter knife- stick it into the mix and go back & forth over the top of the cake to blend it a bit. Bake for 35 minutes at 375 degrees OR until a toothpick comes out clean.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: