CHEESY BROCCOLI & BROWN RICE PATTIES
By cecelia26_
Rate this recipe
4.8/5
(16 Votes)
Ingredients
- 1 box (10 oz) Green Giant® frozen broccoli & cheese sauce
- 2 tablespoons grated Parmesan cheese
- 1/2 teaspoon garlic salt
- 1/4 teaspoon red pepper sauce
- 2 cups cooked brown rice
- 1/2 cup marinara or cheese sauce
Details
Adapted from bettycrocker.com
Preparation
Step 1
1.Heat oven to 400°F. Line cookie sheet with foil; spray with cooking spray.
2.Cook broccoli as directed on box; pour into medium bowl. With kitchen scissors, cut broccoli into 1/4- to 1/2-inch pieces. Add Parmesan cheese, garlic salt and pepper sauce; mix well. Stir in rice. Shape mixture into 4 patties, about 1/2 inch thick. Place on foil-lined cookie sheet.
3.Bake 15 minutes; turn. Bake 15 minutes longer or until light golden brown.
4.Meanwhile, heat sauce. Serve with patties.
You'll also love
- Green Lemonade 5/5 (1 Votes)
- Grammie's Asian sweet n sour beef... 4.5/5 (2 Votes)
- Salmon Ceviche with Tomatoes and... 5/5 (2 Votes)
- Hash Brown Potato Casserole 5/5 (1 Votes)
- Broccoli Peanut salad 4.5/5 (2 Votes)
Review this recipe