Baked Asparagus with Balsamic Butter Sauce
Rate this recipe
0/5
(0 Votes)
Ingredients
- ngredients
- 1 bunch fresh asparagus, trimmed
- cooking spray
- salt and pepper to taste
- 2 tablespoons butter
- 1 tablespoon soy sauce
- 1 teaspoon balsamic vinegar
- Directions
- 1 .Preheat oven to 400 degrees F (200 degrees C).
- 2 .Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.
- 3 .Bake asparagus 12 minutes in the preheated oven, or until tender.
- 4 .Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.
Details
Preparation
Step 1
none
You'll also love
-
Slow-Roasted Pork Shoulder with...
0/5
(0 Votes)
-
Gold Fish Cracker Pretzel Mix
0/5
(0 Votes)
-
Pressure Cooker Risotto with...
0/5
(0 Votes)
-
Biggest Loser Fire Roasted Tomato...
0/5
(0 Votes)
-
leftover tomato soup
0/5
(0 Votes)
-
Cream of Lobster and Asparagus Soup
0/5
(0 Votes)
Review this recipe