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Brad's Potato Salad


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  • 12 medium potatoes
  • 14 eggs
  • 1/2 to whole medium onion
  • 1 1/2 Tbsp celery seed
  • 1/8 tsp salt
  • 16 oz jar marzetti's cole slaw dressing
  • 1 tsp parsley flakes



Step 1

Steam potatoes til soft. Cool. Cut into cubes. Add 12 cut up eggs. Add salt, celery seed, onion, and parsley flakes. Stir well. Add slaw dressing and stir well again. Refrigerate for 2 hours. Take out and stir again. Add more dressing if needed. Slice 4 eggs for top and garnish with parsley flakes.

You can cut this recipe in half if desired as it makes alot.


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