Perfect Peach Cobbler

Photo by Susan M.
Adapted from blog.recipelion.com

PREP TIME

8

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

PREP TIME

8

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

Adapted from blog.recipelion.com

Ingredients

  • 3

    cups sliced peaches

  • 1

    tablespoon of lemon juice

  • For the Topping:

  • 1

    beaten egg

  • 1

    cup of sifted flour

  • 1/2

    teaspoon of salt

  • 6

    tablespoons melted butter

  • 3/4

    cup sugar

  • 1

    tablespoon natural sugar, for garnish.

Directions

Preheat oven to 350 degrees F. Place peach slices on bottom of prepared baking dish. Sprinkle with lemon juice. Sift dry ingredients together. Make a well. Add egg, tossing with fork until crumbly. Spread loosely over peaches. Drizzle with melted butter. Sprinkle natural sugar on top for sparkle. Bake at 350 degrees F for about 40 minutes or until golden brown on top. Serve with whipped cream or scoop of ice cream.

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