Salad with Red Grapes and Feta

By KDudek88

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 1/2 tablespoons lemon juice
• 1/4 teaspoon fine sea salt
• 1/4 teaspoon ground black pepper
• 1 pound red seedless grapes, halved (about 3 cups)
• 5 ounces mixed salad greens (about 7 cups)
• 6 ounces crumbled feta cheese

Details

Servings 6
Adapted from wholefoodsmarket.com

Preparation

Step 1

In a large bowl, whisk together oil, lemon juice, salt and pepper. Add grapes, greens and feta and toss well.