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Ingredients
- 8 oz. Artichoke Hearts
- 1 C. Parmesan Cheese
- 1/2 cup sour cream
- 1/2 cup mayo
- 8 oz. cream cheese
- 2 cloves garlic (pressed)
- 4 oz. green chilis
Details
Preparation time 5mins
Cooking time 45mins
Preparation
Step 1
Mix all ingredients. Place in shallow ceramic dish. Bake at 325 degrees for 30-45 mins. Serve with Triscuits or pita bread. You can also expedite cooking time by starting in microwave.
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