Warm Broccoli 'N Cheddar Dip
- 1 envelope Lipton Recipe Secrets Vegetable soup mix
- 1 container (16oz) sour cream
- 1 pkg. (10oz) frozen chopped broccoli or spinach, thawed and squeezed dry
- 1 cup shredded cheddar cheese
Preheat oven to 350.
In 1-quart casserole, combine vegetable soup mix, sour cream, broccoli and 3/4 cup cheese.
Top with remaining 1/4 cup cheese.
Bake uncovered 30 mins. or until heated through.
Serve with your favorite dippers.