Asparagus with Mushrooms

Asparagus with Mushrooms

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    lb. fresh asparagus, trimmed and cut in 2" pieces

  • 2

    tsp. ground ginger

  • 2

    tbsp. canola oil

  • 3

    c. sliced fresh mushrooms

  • 1

    tsp. salt

  • tsp. sugar

  • tsp. pepper

Directions

In a large skillet, saute asparagus and ginger in oil for 2 to 3 minutes or until asparagus is crisp-tender. Add the mushrooms, salt, sugar and pepper. Cook and stir 2 to 3 minutes longer or until mushrooms are tender.


Nutrition

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