French Lentil Rice Soup
By BurnisonFam
Rate this recipe
0/5
(0 Votes)
Ingredients
- 6 c chicken broth
- 1 c lentils, picked over and rinsed
- 2 medium carrots, peeled and diced
- 1 small onion, chopped
- 2 celery stalks, diced
- 3 T uncooked white rice
- 2 T minced garlic
- 1 t herbes de provence
- 1/2 t salt
- 1/8 t pepper
- 1/4 c heavy cream or sour cream
- 1/4 c parsley
Details
Preparation
Step 1
Stir together broth, lentils, carrots, onion, celery, rice, garlic, herbes de provence, salt and pepper in a slow cooker. Cover and cook on low for 8 hrs or on high for 4-5 hrs.
Remove 1 1/2 cups soup and puree in a food processor or blender until almost smooth. Stir pureed soup back into the slow cooker.
Makes 4 servings.
You'll also love
-
Deep Fried Halibut In Alexander...
0/5
(0 Votes)
-
Ginger Honey Cornbread
0/5
(0 Votes)
-
Broccoli and Pearl Onion Casserole
0/5
(0 Votes)
-
Simple Beef Chili with Kidney Beans
5/5
(1 Votes)
-
Slow Cooker Spicy Black Bean-Corn...
0/5
(0 Votes)
-
LEMONY LENTIL SOUP
0/5
(0 Votes)
Review this recipe