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French Lentil Rice Soup

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Ingredients

  • 6 c chicken broth
  • 1 c lentils, picked over and rinsed
  • 2 medium carrots, peeled and diced
  • 1 small onion, chopped
  • 2 celery stalks, diced
  • 3 T uncooked white rice
  • 2 T minced garlic
  • 1 t herbes de provence
  • 1/2 t salt
  • 1/8 t pepper
  • 1/4 c heavy cream or sour cream
  • 1/4 c parsley

Details

Preparation

Step 1

Stir together broth, lentils, carrots, onion, celery, rice, garlic, herbes de provence, salt and pepper in a slow cooker. Cover and cook on low for 8 hrs or on high for 4-5 hrs.

Remove 1 1/2 cups soup and puree in a food processor or blender until almost smooth. Stir pureed soup back into the slow cooker.

Makes 4 servings.

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