Turkey Club Wraps
By gilligan1963
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 1/2 ripe avacado
- 1 tsp fresh lemon juice
- dash of red pepper
- 1 small garlic clove, minced
- 2 2-ounce low-carb sandwich wraps
- 4 ounces deli turkey
- 4 1/4-inch slices tomato
- 1/2 cup thinly sliced red onion
- 1 cup shredded lettuce
- 4 bacon slices, cooked
Details
Preparation
Step 1
Scoop pulp from avocado; place in a bowl. Add lemon juice, pepper and garlic; mash with fork to desired consistency.
Spread avocado mixture evenly over wraps. Layer 2 ounces turkey, 2 tomato slices, 1/4 cup onion, 1/2 cup lettuce and 2 bacon slices on each wrap. Cut wraps in half. Serve immediately.
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