Strawberry Mousse
By aerin8
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- Ingredients
- 4 cups quartered fresh strawberries or frozen unsweetened strawberries
- 1/2 cup sugar
- 1 package (1 ounce) sugar-free instant vanilla pudding mix
- 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
Details
Servings 12
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
Directions
In a food processor, combine strawberries and sugar; cover and process until smooth. Strain and discard seeds. Return strawberry mixture to the food processor. Add pudding mix; cover and process until smooth.
Transfer to a large bowl; fold in whipped topping. Spoon into dessert dishes. Refrigerate until serving.
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