Not Yo' Mama's Banana Pudding

By kmk06

Ingredients

• 2 bags Pepperidge Farm Chessmen Cookies
• 6-8 Bananas, sliced
• 2 c. Milk
• 1 (5 oz.) box Instant French Vanilla Pudding
• 8 oz. Cream Cheese, softened
• 1 (14 oz.) can Sweetened Condensed Milk
• 1 (12 oz.) Cool Whip, thawed

Details

Preparation time 25mins
Cooking time 25mins

Preparation

Step 1

Line bottom of a 13 x 9 dish with one bag of the cookies. Layer the bananas on top.

In a bowl combine the milk and pudding mix and. Lend well with electric mixer. In another bowl combine the cream cheese and condensed milk and mix until smooth. Fold the Cool Whip into the cream cheese mixture. Add the cream cheese mixture into the pudding mixture and stir until well blended. Pour mixture over the bananas and cover with the remaining cookies. Refrigerate until ready to serve.