ORZO, SHRIMP & PEA CASSEROLE

By á-2424

Ingredients

• 6 Strips of Bacon, uncooked
• 1 Med Onion, chopped
• 2tbsp Minced Garlic
• 3c Chicken Broth
• 1 1/2c Orzo Pasta
• 1c Parmesan Cheese
• Salt, to taste
• Pepper, to taste
• 1lb Shrimp, small
• 1 1/2c Frozen Peas
• 1c Sour Cream

Preparation

Step 1

In fry pan cook bacon; drain most of the grease, save 1tbsp.
Cook onion and garlic in bacon grease.
Crumble and add bacon.
Preheat oven to 350°.
In saucepan bring broth to boil.
Add orzo, cook for 15 minutes.
Add all ingredients to casserole dish.
Spread sour cream and Parmesan cheese over top.
Bake for 25 minutes.